Thanksgiving Day Brunch
Thursday, Nov. 22 • Serving 10am-3pm
Scrambled Eggs, Bacon, Sausage, Roasted Turkey, Beef Tips,
Broasted Chicken, Dressing, Mashed Potatoes & Gravy,
Sweet Potatoes, Corn, Relishes, Cold Salads,
Tossed Salads, Peel & Eat Shrimp, Dessert, Coffee & Milk.
Adults $16.99 • Children $1/year to 10 years
A 18% gratuity will be added to all guest checks.